Piadina Pistì

As a first step, form the Edamer cheese-filled cornets and secure them with a
toothpicks.

All that remains is for you to assemble your 'pizza'!
Add the pesto of pistachio Pistí, a slice of
cooked ham and a whole mozzarella .

Now all you have to do is bake in the oven at 150 degrees or in a frying pan over a low flame for about 7-8 minutes.

Finally, and as a final touch, add the grains of pistachio Pistí.