The cost of shipping to Italy is 6€, free above 39€.

Consumer Service

Our certifications

Our desire is to offer high quality, genuine, healthy and safe products every day, sweet artisanal goodness capable of crossing time and place with the freshness and authentic flavour of small daily pleasures that delight the heart and palate. For this reason, putting the health of consumers and the wholesomeness of our products first, we have adopted an indispensable standard that we scrupulously pursue along the entire supply, processing and production chain and that accompanies our products, recognising their value.

In our laboratories, we perform scrupulous chemical, physical and microbiological analyses in compliance with current food hygiene regulations, EU regulations for the dried fruit trade, production specifications and international protocols. In order to keep the concentrations of naturally occurring aflatoxins in dried fruit below the risk threshold, we have also developed and adopted a contamination monitoring process that allows us to control the raw material and by-products from the field to the entry into the food market, providing our customers with the guarantee of a product marketed at a high quality standard.

IFS

The International Food Standard is a voluntary certification of compliance with food safety standards recognised by the Global Food Safety Initiative (GFSI), an international initiative to promote food safety throughout the supply chain.

Organic Production

The document stating for which products the company is authorised to use the terms reserved for the organic production method in the labelling, advertising or commercial documents of the products obtained.

ISO 14001:2015

ISO 14001:2015 certification is awarded to companies that undertake to respect the environment through a management system based on constant monitoring of environmental aspects and aimed at identifying and controlling the effects of their activities.

Kosher certificate

Kosher certification is awarded to companies that produce according to food rules laid down in the sacred texts of the Jewish religion (Torah). Kosher food can be consumed not only by observant Jews, but also by Muslims, Hindus and vegetarian and allergic consumers.

FSSC 22000

Food Safety System Certification 22000 is awarded to companies that design and implement a Food Safety Management System that analyses product safety risks throughout the supply chain and prepares and implements procedures to manage them.

RAINFOREST ALLIANCE & UTZ

The certification programme for sustainable cocoa farming around the world encompasses the management of farming practices of farms and the environment and living conditions of workers, in response to the challenges of deforestation, climate change, poverty and social inequality.

BRCGS

Brand Reputation Compliance Global Standard Food certification attests to the quality and safety of food products through the application of mixed systems of quality/product management, hygiene self-control (HACCP) and Good Manufacturing Practices (GMP).

HALAL

HALAL certification is a voluntary attestation of lawfulness according to Islamic food prescriptions derived from the Quran and the Sunna, applicable to all food processes and products that may be contaminated or contaminable.

THE RAW MATERIAL, FIRST OF ALL

Our products are made only with simple and genuine ingredients, raw materials of the highest quality, selected, processed and transformed according to criteria that preserve their integrity and translate them into inimitable and irresistible pleasures.

Our feedstock

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Lorem ipsum dolor sit amet, con sectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.