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Crêpes with Pistachio Cream

Name: Crêpes con Crema di Pistacchio
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 125 g farina 00; 2 uova; 40 g burro morbido; 300 ml latte; 1 bustina di vanillina; 200 g crema di pistacchio; granella di pistacchio

A dessert that we have all tried at least once, a sin of gluttony that is hard to resist at snack time or after dinner. Discover how we prepared Crêpes stuffed with Pistì pistachio cream.

DIFFICULTY:

Easy

PORTIONS:

N/A

PREPARATION:

Prep Time10 mins

COOKING:

Cook Time5 mins

TOTAL:

Total Time15 mins

Vote:

0.0/5 (0)

INGREDIENTS

125 g 00 flour

2 eggs

40 g soft butter

300 ml milk

1 sachet vanillin

200 g pistachio cream

pistachio kernels

IN THIS RECIPE

Pistachio Spreadable Cream in Premium Pack

Pistachio Grits

the Preparation

Taking a Step

The preparation of Crêpes with pistachio cream is simple and the result will not disappoint your guests. Prepare all the ingredients and let's get started :)

Assorted ingredients for Pistì Sicilian artisanal sweets on a white surface.

Taking a Step

Start beating the eggs with a beater.

Hand mixing batter with electric mixer in a glass bowl.

Taking a Step

Gradually add the flour, always gradually the milk, butter and vanillin. After finishing, leave everything to rest.

Woman preparing homemade ricotta cream with ingredients and mixer in the kitchen.

Taking a Step

Heat a non-stick frying pan about 20 cm in diameter. When the pan is hot, pour in the contents with a ladle. Leave it for a few seconds and then turn.

Cream pouring into a pan.

Taking a Step

Fill the crêpes with Pistì pistachio cream and garnish with Pistì pistachio granules.

Pistachio cream being spread on a cake with a spoon, close-up shot.

Taking a Step

Dessert is served :)

Delicious pistachio spread in a glass jar with pistachio paste on a white plate.

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