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Salmon and Pistachio Pesto
INGREDIENTS
salmon
Pistì pistachio pesto
mashed potatoes
salt to taste
oil qb
black pepper to taste
IN THIS RECIPE
the Preparation
Taking a Step
1
Today we offer you a simple and tasty fish second course: salmon and Pistì pistachio pesto accompanied by mashed potatoes.
Taking a Step
2
Grill the salmon fillet in a non-stick pan. Season with salt and arrange on a plate.
Taking a Step
3
Cover with pistachio pesto to taste. Top with mashed potatoes seasoned simply with oil, salt and black pepper.
Taking a Step
4
And now enjoy your meal!
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ANTICHI SAPORI DELL'ETNA S.R.L.
Viale J. F. Kennedy Zona artigianale 12,13 95034 Bronte (CT)
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