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The history, art and tradition of the Bronte PDO green pistachio, curiosities about the territory and Sicilian excellences, advice from our experts, all the news about our company, irresistible novelties not to be missed and many suggestions and original inspirations to add more goodness to your day.
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Soft and fragrant, his majesty the nougat

Soft Nougat: An Ancient Sweet that Delights at the Holidays Introduction: A Sweet for All Occasions Soft Nougat

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Almond paste: a sweet that smells of Sicily

Introduction: An Ancient Sweet The 'pàsta riàli', known in Italian as 'pasta di mandorla', is a sweet with very ancient origins

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The pistachio, a fruit with a thousand uses and combinations.

The Pistachio: A Star of the Culinary World Introduction: The Journey of a Versatile Fruit How to Use Pistachios In the course

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Bronte Pistachio Dop Cream

Quality First: The Essence of Pistì Products Introduction: The Pistì Secret of Success When it comes to Pistì,

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ANTICHI SAPORI DELL'ETNA S.R.L. 

Viale J. F. Kennedy Zona artigianale 12,13 95034 Bronte (CT)

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ANCIENT FLAVOURS OF ETNA

ANTICHI SAPORI DELL'ETNA S.R.L. 

Viale J. F. Kennedy Zona artigianale 12,13 95034 Bronte (CT)

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