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Pizza with Pistachio Pesto: Easy Recipe!

Yields1 ServingPrep Time5 minsCook Time7 minsTotal Time12 mins

Delicious pizza topped with prosciutto, burrata, chopped pistachios, and a drizzle of olive oil, ser.

 ½ pizza base
 ½ fior di latte mozzarella
 3 slices of mortadella
 50 g stracciatella
 pistachio pesto to taste
 pistachio kernels to taste
Taking a Step
1

For the base you can use a ready-made one or possibly make a homemade dough. Place the mozzarella on the base and bake.

Fresh Margherita pizza with melted cheese on a thin crust.

Taking a Step
2

Once cooked, add the pesto of pistachio

Pesto being spread on a pizza crust with a spoon.

Taking a Step
3

when cold, add the mortadella and stracciatella

Hand placing prosciutto slices on a pizza with pesto sauce.

Taking a Step
4

Finally, the grain of pistachio

 

Freshly baked pizza topped with slices of ham and sprinkled with chopped pistachios.

Nutrition Facts

0.5 porzioni

Serving size