{"id":1620,"date":"2020-05-05T09:46:29","date_gmt":"2020-05-05T07:46:29","guid":{"rendered":"https:\/\/www.pisti.it\/?post_type=cp_recipe&#038;p=1620"},"modified":"2026-01-23T23:30:50","modified_gmt":"2026-01-23T23:30:50","slug":"pasticciotti-with-a-pistachio-cream-heart","status":"publish","type":"cp_recipe","link":"https:\/\/pisti.it\/en\/recipes\/pasticciotti-with-a-pistachio-cream-heart\/","title":{"rendered":"Pasticciotti with a heart of pistachio cream"},"content":{"rendered":"<h2>Pasticciotti with a heart of pistachio cream<\/h2>\n<h3>Ingredients<\/h3>\n<div class=\"cooked-recipe-ingredients\">\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"350\">350<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">00 flour<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"130\">130<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">soft butter<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"75\">75<\/span> <span class=\"cooked-ing-measurement\">g<\/span> <span class=\"cooked-ing-name\">sugar<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">egg<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">sachet of vanillin <\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">teaspoon baking powder<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">teaspoon of pistachio cream<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">pinch of pistachio grain per pasticciotto<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">pistachio flour for decoration<\/span><\/div>\n<\/div>\n<h3>Directions<\/h3>\n<div class=\"cooked-recipe-directions\">\n<div class=\"cooked-single-direction cooked-heading\">Taking a Step<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 1\">\n<div class=\"cooked-dir-content\">\n<p>Select all the ingredients and start with the preparation.<\/p>\n<p><img fetchpriority=\"high\" width=\"768\" height=\"523\" src=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/panzerotti-1-768x523-1.png\" class=\"attachment-large size-large\" alt=\"\" title=\"panzerotti-1-768\u00d7523\" decoding=\"async\" srcset=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/panzerotti-1-768x523-1.png 768w, https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/panzerotti-1-768x523-1-300x204.png 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-heading\">Taking a Step<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 2\">\n<div class=\"cooked-dir-content\">\n<p>Knead and mix the ingredients well until you obtain a soft ball. Wrap it in cling film and leave it to rest in the fridge for about 30 minutes. Then roll it out with a rolling pin to a thickness of about 8 mm.<\/p>\n<p><img width=\"768\" height=\"570\" src=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.10.41-768x570-1.png\" class=\"attachment-large size-large\" alt=\"\" title=\"Schermata-2020-04-29-alle-12.10.41-768\u00d7570\" decoding=\"async\" srcset=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.10.41-768x570-1.png 768w, https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.10.41-768x570-1-300x223.png 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-heading\">Taking a Step<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 3\">\n<div class=\"cooked-dir-content\">\n<p>Using a glass, cut out discs.<\/p>\n<p><img width=\"768\" height=\"512\" src=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.10.29-768x512-1.png\" class=\"attachment-large size-large\" alt=\"\" title=\"Schermata-2020-04-29-alle-12.10.29-768\u00d7512\" decoding=\"async\" srcset=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.10.29-768x512-1.png 768w, https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.10.29-768x512-1-300x200.png 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-heading\">Taking a Step<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 4\">\n<div class=\"cooked-dir-content\">\n<p>Place a teaspoon of cream in the centre of each disc.<\/p>\n<p><img loading=\"lazy\" width=\"768\" height=\"556\" src=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.11.24-768x556-1.png\" class=\"attachment-large size-large\" alt=\"\" title=\"Schermata-2020-04-29-alle-12.11.24-768\u00d7556\" decoding=\"async\" srcset=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.11.24-768x556-1.png 768w, https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.11.24-768x556-1-300x217.png 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-heading\">Taking a Step<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 5\">\n<div class=\"cooked-dir-content\">\n<p>Add a pinch of crumbs to each disc and cover with another disc, taking care to press the edges well without allowing the cream to spill out.<\/p>\n<p><img loading=\"lazy\" width=\"768\" height=\"528\" src=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.11.59-768x528-1.png\" class=\"attachment-large size-large\" alt=\"\" title=\"Schermata-2020-04-29-alle-12.11.59-768\u00d7528\" decoding=\"async\" srcset=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.11.59-768x528-1.png 768w, https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.11.59-768x528-1-300x206.png 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"cooked-single-direction cooked-heading\">Taking a Step<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 6\">\n<div class=\"cooked-dir-content\">\n<p>Place in a baking tray on baking paper and bake in a ventilated oven preheated to 180\u00b0. Bake for about 20\/25 minutes until golden brown. Remove from the oven and sprinkle with icing sugar and pistachio flour. Serve after they have cooled.<\/p>\n<p><img loading=\"lazy\" width=\"768\" height=\"503\" src=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.14.45-768x503-1.png\" class=\"attachment-large size-large\" alt=\"\" title=\"Schermata-2020-04-29-alle-12.14.45-768\u00d7503\" decoding=\"async\" srcset=\"https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.14.45-768x503-1.png 768w, https:\/\/pisti.it\/wp-content\/uploads\/2020\/05\/Schermata-2020-04-29-alle-12.14.45-768x503-1-300x196.png 300w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":1621,"comment_status":"closed","ping_status":"closed","template":"","difficulty-level":[],"product-item":[54,56,55],"recipe_category":[41],"class_list":["post-1620","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","product-item-crema-spalmabile-di-pistacchio-in-pack-premium","product-item-farina-di-pistacchio","product-item-granella-di-pistacchio","cp_recipe_category-dolce"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pasticciotti pistacchio: ricetta facile e golosa<\/title>\n<meta name=\"description\" content=\"Scopri la ricetta dei pasticciotti pistacchio con cuore cremoso. Facili da preparare, perfetti per ogni occasione. Provali subito!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pisti.it\/en\/wp-json\/wp\/v2\/cooked_recipe\/1620\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pasticciotti pistacchio: ricetta facile e golosa\" \/>\n<meta property=\"og:description\" content=\"Scopri la ricetta dei pasticciotti pistacchio con cuore cremoso. Facili da preparare, perfetti per ogni occasione. 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